Local products and direct sales

During your peregrinations in Provence Occitane, take the time to meet the local producers.  The farmers, breeders, olive and wine growers, beekeepers and cheese makers are proud of their know-how and will always offer you a simple and friendly welcome.
 

 
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La Roque-sur-Cèze
Find Château de Manissy wines alongside other local produce in La Roque-sur-Cèze.
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Vénéjan
Free tasting and tour of the barrel cellar, full tour of the cellars for a fee and on reservation, after-work sessions for companies, evening ...
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Saint-André-d'Olérargues
Sale of farm produce, home-made charcuterie and vacuum-packed meat.
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Le Garn
Truffles, from the farm to the table. Come to the Maison de Garniac to discover the treasures of the Provence Occitane area.
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Saint-Laurent-de-Carnols
Production of fresh, preserved and semi-cooked foie gras. Fresh magrets, duck sausages, pâtés, rillettes and ready-made meals.
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Saint-Paul-les-Fonts
Our wine estate welcomes you for a holiday. We want you to discover our region and its products! Come and visit us for a tasting of our wines and ...
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Bagnols-sur-Cèze
Côtes du Rhône and Côtes du Rhône Villages Chusclan available to sample or purchase at the wine cellar, as well as olive oil and pomegranate ...
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Vénéjan
Production of cold-saponified soaps by hand, to preserve the natural and organic active ingredients, ancestral know-how. A second room has been set up to make plant-based candles with the scents of ...
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Saint-Gervais
Artisanal brewery with terrace in the heart of the factory, aperitif tours and dance evenings in summer. Beers La Gervoise blonde, voted best beer at...
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Bagnols-sur-Cèze
Pomegranate and truffle producers. Pomegranate processing: juice, syrup, seeds, jellies and vinegar. Sale of fruit platters in season.
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Saint-Julien-de-Peyrolas
Founded in 1928, the Cave Coopérative des Vignerons de Saint Julien de Peyrolas, more commonly known as "Le Gairidel", offers a selection of quality ...
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Saint-André-de-Roquepertuis
Utility and decorative ceramics in glazed stoneware
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Aiguèze
In the commune of Aiguèze, one of France's most beautiful villages, the Chabot family has been growing grapes and making wine for 6 generations.
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Tresques
Come and discover our honeys, pollen, gingerbread and nougat on the farm. Visit us at the Bagnols market on Wednesdays and the Laudun market on ...
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Cornillon
Les Bières de Papa Ours - Artisanal brewery in Cornillon, in the heart of the Cèze Valley. Our craft beers are created, brewed and bottled by us ...
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Pont-Saint-Esprit
We are a family tree farm. We produce seasonal fruit (cherries - apricots - pears - apples - kiwis) and asparagus. We also produce fruit juices from ...
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Saint-Laurent-des-Arbres
Production of handmade santons de Provence in baked clay, then hand-painted.
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Saint-Gervais
Wine cellar, local produce, theme evenings Producer of wines and lavandin essential oil
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Uzès
Visit our shop and discover our expert knowledge of olive oil production, passed down through 5 generations. Learn about the history of this family ...
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Goudargues
Breeding and production of "Barons des Cévennes" pigs and free-range poultry based on the agroforestry model, market gardening on living soil. The ...
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Saint-André-d'Olérargues
Producer of spirulina and spirulina-based products: chocolate, honey, soups... and spirulina cosmetics.
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Pont-Saint-Esprit
Refurbished former cooperative cellar in Pont Saint Esprit, where Domaine de l'Inattendu wines are made. Wine store and tasting on site, cellar tour.