Restaurants
You cannot possibly visit Provence Occitane without tasting the local produce and cuisine. Gard cuisine, drawing on Provençal, Occitan and Ardèche traditions, is particularly rich and varied in taste, smell and flavour.
Saint-André-d'Olérargues
Restaurant on reservation for groups in the heart of a bull farm located in the middle of nature. You will be able to taste cold meats and bull meat, ...
Aiguèze
Refined cuisine using fresh local produce. Tapas bar. Estate wines for purchase.
Gaujac
Christine and Pierre really make you feel at home.
La Roque-sur-Cèze
Real Italian restaurant, where everything is home-made, using fresh products directly imported from Italy. Wood-fired pizza made by an Italian pizza ...
Pont-Saint-Esprit
Our Brasserie Caviste offers 500 references of local and northern drinks, a dish of the day at lunchtime and entertainment at the weekend.
Sabran
Le Cèdre de Montcaud: traditional cuisine with a personal twist
Restaurant Le Mas de l'Olivier
- Tables et auberges de France
Pont-Saint-Esprit
In order to make you discover the greatness of our land, our chef proposes dishes based on fresh and local products and our wines come from local ...
Saint-Paul-Trois-Châteaux
Saint-Alexandre
Montclus
At Le Sully restaurant, our two chefs offer you a menu prepared by them using fresh and local products. Our bistronomic menu changes every month and ...
Saint-Julien-de-Peyrolas
We welcome you to Le Peyrolais campsite, where the bar/restaurant/snack bar is open from 8.00am to 10.30am and from 4.00pm to 9pm and midnight in July...
Goudargues
Bar-Restaurant open every day, in the shade.
Come and try Céline's coconut chicken on Thursday evenings.
Saint-André-de-Roquepertuis
La Guinguette is situated in a beautiful natural setting on the banks of the river Cèze and offers a varied menu of dishes prepared on the spot with ...
La Roque-sur-Cèze
Aiguèze
In the historic heart of Aiguèze, the tavern combines a restaurant, a café with a terrace and a shop selling local products and gift ideas.
Bagnols-sur-Cèze
In the restaurant's kitchen, our chef invites you to discover the cuisine of a market return in the respect of tradition, based on fresh products from...
Sabran
Bistro de Montcaud: the 'art-de-vivre' of southern France
Pujaut
Located 10 minutes from Avignon and 15 minutes from Orange, this restaurant offers bistronomique cuisine.
A great space for special events and ...
Saint-André-de-Roquepertuis